Grilled Strawberry Balsamic Chicken Sandwich

strawberry, balsamic, chicken, sandwich
lunch, sandwich, chicken
american
Yield: 2
Author: Chabaso Bakery
Grilled Strawberry Balsamic Chicken Sandwich

Grilled Strawberry Balsamic Chicken Sandwich

Ingredients

Ingredients
  • 2 Chabaso Ciabatta Rolls
  • 2 boneless, skinless chicken breasts
  • Handful strawberries, sliced
  • 2 Tbs balsamic reduction
  • 2 handfuls baby arugula

Instructions

Instructions
  1. Season the chicken breasts with salt and pepper. Pre-heat a grill pan over medium-high heat for 2 minutes, add cooking oil, then place chicken breasts into the pan. Allow to cook undisturbed for 4 minutes. Flip, then cook another 3-4 minutes or until internal temperature reaches 165°F. When ready, remove from pan, and allow to rest 3-5 minutes.
  2. Afterwards, slice ciabatta rolls lengthwise in half. Toast to preference, then add a handful of baby arugula onto the bread. Layer the sliced strawberries, then chicken breasts on top. Drizzle with balsamic reduction, then sandwich together. Enjoy!

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Nutrition Facts

Calories

299

Fat

4 g

Sat. Fat

1 g

Carbs

37 g

Fiber

2 g

Net carbs

35 g

Sugar

5 g

Protein

30 g

Sodium

411 mg

Cholesterol

72 mg
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Lemon Chicken Salad Ciabatta Sandwich