Our handcrafted breads are hearth-baked in European ovens according to old world traditions.

Wholesome ingredients are mixed into doughs using the age-old techniques of artisan bakers.

Long fermentation times develop flavors and textures to perfection.

Special ovens ensure great, thin crusts, chewy, moist interiors, and authentic flavors.

Fresh from the oven+

Chabaso Bakery Featured in the US Business Executive

"When Chabaso Bakery (Chabaso) opened its doors in the heart of New Haven, Connecticut, in 1995, it was one of the first artisan bread companies in the United States. Now, after nearly 20 years in business, the bakery is ranked No. 1 artisan bread producer in the North East."

Support Our Friends at New Haven Farms

On June 25, 2014 support our friends at New Haven Farms by shopping at Whole Foods in Milford, CT. 5% of your total order will be donated directly to the organization.

Chabaso Cares

We are proud to support our local community and various organizations. Learn More

Free Bread For The Community 800,000Loaves given away since 2007